1. Book Reviews
  2. Books Published October 2016

October 2016

Here are all of the books we've reviewed that were published October 2016.

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Book Review

The New Communism

by Melissa Wuske

"The New Communism" meticulously outlines the revolutionary changes that America needs. The New Communism: The Science, the Strategy, the Leadership for an Actual Revolution, and a Radically New Society on the Road to Real Emancipation... Read More

Book Review

Blueprint for America

by Scott Neuffer

Edited by former US secretary of state George Shultz, "Blueprint for America" showcases center-right policy ideas from economists like John Cochrane and Michael Boskin, and foreign-policy bigwigs like Gen. James Mattis and Kori Schake.... Read More

Book Review

Towards a Prairie Atonement

by Scott Neuffer

Naturalist Trevor Herriot makes a passionate and beautiful plea for reconciliation in "Towards a Prairie Atonement", a short but powerful meditation on the future of Saskatchewan’s native prairie lands. The book alternates between... Read More

Book Review

How to Read Medieval Art

by Matt Sutherland

Hazy, enigmatic, disturbingly uncivilized, the millennium-long Middle Ages followed the wondrous Greek and Roman eras, seemingly unable to rise above the competing mischief of Roman and Orthodox Christianity, Judaism, Islam, and the... Read More

Book Review

Crafting with Feminism

by Sarah E. White

The change-the-world spirit of feminism combines with the DIY attitude of craft in this irreverent and inspiring book of projects with a saucy, sarcastic bent. Options include feminist badges of honor, sequined flames on a bra, feminist... Read More

Book Review

Panetteria

by Rachel Jagareski

Inspired by the communal ovens, or panetteria, in rural villages of his native Italy, this London-based restaurant and television chef offers a course on how to bake the tempting breads, cookies, focaccias, tarts, and other treats... Read More

Book Review

Cook's Science

by Rachel Jagareski

In its authoritative Cook’s Illustrated and Cook’s Country magazines and successful public television cooking shows, America’s Test Kitchen has long been the go-to source for explaining the science underlying the preparation of the... Read More

Book Review

Playing Through

by Rich Rezler

Veteran sports journalist Jim Moriarty has a talent for getting at the heart of golf. For more than three decades, Jim Moriarty has followed the world’s best golfers around the globe and personally observed—and reported on—some of... Read More

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