Cecilia Cetateanu’s atmospheric, concrete verses are comfortable in their own ambiguity, beats, and style. Cecilia Cetateanu’s rhythmic, dynamic poetry collection is atmospheric and spiritual, delving into broad, metaphysical... Read More

Kalu’s passion for African cuisine and culture pervades her interesting book, "My African Restaurant Adventure". Akon Margaret Kalu’s "My African Restaurant Adventure" evaluates the current state of African restaurants in the United... Read More

Without sugarcoating the harshness of ranchers’ lives, "Topping Out" is a broad-canvas memoir about a way of life valued for the freedom, beauty, and independence it provided. Katherine Wonn Harris’s winning memoir, "Topping Out",... Read More

Edna Lewis earned a reputation as a groundbreaking chef, both for excelling as an African American woman in the New York restaurant scene and for her work popularizing Southern cooking through cookbooks like The Taste of Country Cooking.... Read More

Supernatural elements transform this mystery into a riveting and intriguing read. "Preordained" is an expertly plotted and executed mystery, shot through with supernatural elements. Blurring the line between genres, David Wallace has... Read More