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Book Review

Permitted to Stay

by Claire O'Brien

"Permitted to Stay" is a travel reference book that explores multiple pathways to extended international adventures. Andrew Sloane’s "Permitted to Stay" is a comprehensive, accessible guide to living and working abroad. Inspired by... Read More

Book Review

Ode to Travel

by Wendy Hinman

In his memoir "Ode to Travel", Patrick Trefz combines intriguing photographs with recipes and stories, reflecting on his multilayered, global experiences. Trefz is an acclaimed photographer, filmmaker, surfer, and chef who champions the... Read More

Book Review

Flavour with Benefits

by Meg Nola

Vivacious and celebratory, the cookbook "Flavour with Benefits" applies a plant-based twist to the tastes of Southern Italy. Set amid a landscape of Grecian ruins, volcanoes, olive groves, vineyards, and stunning blue seas, Cathy... Read More

Book Review

Rowing to Baikal

by Wendy Hinman

Peter W. Fong’s "Rowing to Baikal" covers his rowing trip down the Selenge River, from its headwaters in Mongolia to Lake Baikal in Russia. Along the way, he assesses the health of the river’s ecosystem and the potential impact of... Read More

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