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Book Review

The Hungry Ghost Bread Book

by Rachel Jagareski

Jonathan Stevens flavors his sourdough baking book with his unique phrases, wit, and a sprinkle of philosophy, as distinctive as the loaves made in his Northampton, Massachusetts, bakery, the Hungry Ghost. Noting that “bread is the... Read More

Book Review

Oaklore

by Kristen Rabe

Jules Acton’s comprehensive and delightful book "Oaklore" covers the science, history, and mythology of Great Britain’s oak trees. Noting that only 13 percent of the United Kingdom is covered by trees, this intriguing book focuses on... Read More

Book Review

Playing the Changes

by Ryan Prado

Drawing on oral history, photographs, and letters, Darius and Catherine Brubeck revisit their inauguration of a fertile jazz music launchpad in South Africa during and after apartheid in "Playing the Changes". The book’s vibrant... Read More

Book Review

Fair Youth

by Meg Nola

In the spirited historical novel "Fair Youth", the oft-debated “Oxfordian” theory of Shakespeare’s authenticity is explored with humor, verve, compassion, and irony. Lawrence Wells’s historical novel "Fair Youth" enlivens the... Read More

Book Review

Hedgelands

by Kristen Rabe

"Hedgelands" is Christopher Hart’s entertaining examination of the history, ecology, and value of an essential British landscape feature: the hedgerows that border fields throughout the countryside. In his illuminating book, Hart... Read More

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