20 Amici, 40 Ricette

Friends and Food from the Heart of Chianti

Rights Contact
Helen Binns <helen@helenbinns.com>
Rights Sold (Countries)
USA
Contributor(s)
John Bersani
Publisher
The Collective Book Studio
ISBN-13
978-1-68555-668-6
Publication Date
Apr 8, 2025
Pages
272
Price
$35.00
Tags
#cooking
#culture
Our Review
"20 Amici, 40 Ricette" is American entrepreneur John Bersani’s inviting culinary guide to Italy’s Chianti region. On his first visit to Tuscany, Bersani was seduced by its landscape, art, people, and food. He later bought a home in the village of Gaiole-in-Chianti, tucked into the mountainous... Read More